15 Foods That Can Actually Be Poisonous (And What You Need to Know)

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Close-up of ripe elderberries hanging on branches with lush green leaves in a sunny garden setting.
Photo by Susanne Jutzeler, suju-foto on Pexels

#7: Elderberries (Raw or Unripe)

Raw or unripe elderberries contain cyanogenic glycosides that cause severe stomach upset and diarrhea. You need to cook them thoroughly or use commercial syrups and cordials that have been properly processed. Cooked elderberry jam or the berries in a hot drink are perfectly safe and delicious.
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